Top Venison Recipes for Summer

Do you have a lot of venison still in the freezer from hunting season? That’s an exciting “problem” to have! This hearty-healthy alternative to beef is lower in saturated fat (naturally lean), lower in cholesterol, has no antibiotics, and is higher in protein than store-bought beef. So, don’t forget to include it in meals at your family reunions or get-togethers: you may inspire …